Baim Easy Guava Cheesecake. While the pie crust is baking you can make the cheesecake filling. In a large bowl, combine the softened cream cheese, sugar, vanilla extract, and lemon juice and beat with a hand mixer until smooth. Add in the eggs and beat just until combined.
Ingredients You'll Need For a successful cheesecake, you want to make sure all the ingredients are at room temperature. Maria cookies, melted butter, and granulated sugar. Ingredients Graham Crackers Graham crackers have the best texture for cheesecake crust, hands down.
Sedang mencari inspirasi resep easy guava cheesecake yang unik? Cara membuatnya memang tidak susah dan tidak juga mudah. Kalau keliru mengolah maka hasilnya tidak akan memuaskan dan justru cenderung tidak enak. Padahal easy guava cheesecake yang enak selayaknya mempunyai aroma dan cita rasa yang mampu memancing selera kita.
Banyak hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari easy guava cheesecake, mulai dari jenis bahan, lalu pemilihan bahan segar, hingga cara membuat dan menghidangkannya. Tidak usah pusing kalau hendak menyiapkan easy guava cheesecake enak di rumah, karena asal sudah tahu triknya maka hidangan ini mampu jadi suguhan spesial.
While the pie crust is baking you can make the cheesecake filling. In a large bowl, combine the softened cream cheese, sugar, vanilla extract, and lemon juice and beat with a hand mixer until smooth. Add in the eggs and beat just until combined.
Berikut ini ada beberapa tips dan trik praktis dalam mengolah easy guava cheesecake yang siap dikreasikan. Anda bisa menyiapkan Easy Guava Cheesecake menggunakan 0 jenis bahan dan 6 langkah pembuatan. Berikut ini cara dalam membuat hidangannya.
Bahan-bahan dan bumbu yang diperlukan dalam menyiapkan Easy Guava Cheesecake:
I tried testing out butter shortbread cookies, but they just didn't have the same kind of crunch that graham crackers did, and the crust ended up soggy. Bring eggs and cream cheese to room temperature. Mix graham cracker, sugar, and cinnamon together. Add melted butter, stir to combine.
Cara membuat Easy Guava Cheesecake:
- Step 1 Pre – heat oven 350°F.
- Step 2 In a mixer, using the paddle attachment, mix the cream cheese and the sugar until the mixture gets even. Then add the vanilla and the eggs one by one (one egg first, when it's incorporated, add the other one).
- Step 3 Meanwhile, cut the Guava Paste in a half and cut the half in medium dices (cubes). In a cooking pot, put the cubes and the water. Start cooking in a med temperature. When the paste is almost melted, remove from the burner. Let set for 2 mins. Using a hand blender, transforms the almost melted in a guava sauce..
- Step 4 Add the guava sauce to the cheesecake batter and continue mixing until the mixture looks pink-ish. Then put the mixture in the cracker crumbs mold..
- Step 5 Lower the temperature to 325°F. Bake the cheesecake for 35-45 mins until the center is *almost* done (don't let the center get completely done bc you going to get a burned cheescake 😱).
- Step 6 Refrigerate for 3 hrs. Decorate as you wish. You can use the other half of the guava paste to decorate. Just blend it with the hand blender (no heat, no water) to make a jelly to put on top. You can use whipped cream or other garnish too. Enjoy!!!!.
Use a round glass to press graham cracker into and around the side of the pan. Pour mixture into baked pie crust. Add spoonfuls of guava marmalade on top and use a knife to create the swirl in the cheesecake. Mix cream cheese, guava paste, sugar, and vanilla in a large bowl with an electric mixer on medium speed. Add the eggs, and mix together.
Terima kasih telah membaca resep yang kami tampilkan di halaman ini. Besar harapan kami, olahan Easy Guava Cheesecake yang mudah di atas dapat membantu Anda menyiapkan makanan yang menarik untuk keluarga/teman maupun menjadi inspirasi untuk berbisnis kuliner. Semoga bermanfaat dan selamat mencoba!
